Honey Apple Cinnabones

Another tutorial and a recipe?! Wow. This week was chalked full of goodies.

Please enjoy the recipe and step by step tutorial on baking yummy Honey Apple Cinnabones by yours truly!

Ingredients:
1 large apple (I used a Fuji Apple) 1/4 cup honey (I used Clover Blossom honey) 1/2 cup of water 1/2 teaspoon cinnamon 1 cup old fashioned oatmeal 1 1/2 cups whole wheat flour

Step 1: Preheat oven to 350 ° F (180 ° C)

Step 2: Core, slice and mince the apple. The larger you leave the chunks of apple the harder it will be to have the dough form a ball later.

Step 3: In a large bowl, combine the minced apple, oatmeal, and cinnamon.

Step 4: Add water and honey and mix with a wooden spoon or spatula.
Step 5: Blend in the wheat flour, adding enough to form a stiff dough and somewhat sticky dough.

Take a moment to look down and see any beggers or eager eaters and smile. :D


Step 6: Form a ball with the dough.

Step 7: Add some extra wheat flour to your cutting board and roll ball of dough to about 1/2 thickness .


Step 8: Cut out any shape using your cookie cutters. If you do not wish to make shapes out of the dough simply drop cookies on an ungreased baking sheet. I lined my cookie sheet with parchment paper.

Bake for 30 minutes.

After 30 minutes flip the bones over and let them bake for 15-20 more minutes.
Let cool for a few hours. Overnight is best.

See your pups enjoy!